Vitamin K2 is an active form of Vitamin K and is important for bone health.* Vitamin K2 is not readily found in the diet and is manufactured by gut microflora. Vitamin K2 can also be extracted from a natural whole food source, the fermented soybean product Natto, a natural source of MK-7.
SUGGESTED USE
As a dietary supplement for adults, take one (1) vegetable capsule daily, preferably at mealtime, or as directed by a healthcare practitioner.
| Serving Size: 1 Vegetable Capsule | ||
| Amount Per Serving | % DV | |
|---|---|---|
| Calcium | 115 mg | 9% |
| Vitamin K2 (as menaquinone-7) | 100 mcg | ** |
| **Daily Value not established | ||
Ingredients
Dicalcium Phosphate, Vegetable Cellulose, Vegetable Magnesium Stearate, Silica.
Contains milk and soy.
Free of
Gluten, Wheat, Yeast, Sugar, Salt, Artificial Flavors, Artificial Sweeteners, Artificial Preservatives, Artificial Colors
Warnings
If you are pregnant, nursing, taking any medications or have any medical condition, please consult your healthcare practitioner before taking any dietary supplement. Discontinue use and consult your healthcare practitioner if any adverse reactions occur. Keep out of reach of children. Store at room temperature. Do not use if outer bottle seal is missing or damaged. All forms of Vitamin K may interact with blood thinning medications. If you are taking such medicines please consult with your healthcare practitioner before taking this product.